![](https://www.fcchk.org/wp-content/uploads/2016/05/mainbar_337x174.jpg)
1 Jan 1970
Monday
A different buffet selection from the chef each week
September 12
The Tastes of Germany
Appetizers & Soup:
Smoked Trout, Eel and Mackerel with Condiments
Black Forest Ham and Smoked Turkey
Cervelat Sausage, Cheese & Radish Salad with Mustard Dressing
Germa...
![](https://www.fcchk.org/wp-content/uploads/2016/09/a.jpg)
10 Oct 2016 09:00 AM — 12:00 PM
U.S. Presidential Debate
Trump vs Clinton Round Two
Monday, October 10, 2016
9:00am ~ 12:00noon
Broadcast live at the FCC Main Bar
Broadcast begins at 9:00am
Debate runs from 10:00am to 11:30am
Usual breakfast menu will be available from 9...
![](https://www.fcchk.org/wp-content/uploads/2016/10/20161010BirthdayParty.png)
10 Oct 2016 12:30 PM
Friends are invited to toast the grande
doyenne of war correspondents on
Monday, October 10, 2016
In the Bunker
12:30pm
Canapés by FCC, drinks on members’ own accounts
Please let us know if you would like to come, (tel) 2521 1511
(fax) 2868 4092 or (email) concierge@...
![](https://www.fcchk.org/wp-content/uploads/2016/08/Eugene-Pao-337X174.jpg)
17 Sep 2016 07:30 PM — 10:00 PM
1st Floor
Saturday, September 17, 2016
7:30pm ~ 10:00pm
(Snacks Available Until 10:00pm)
$150 per person (includes two standard drinks)
Guitarist Eugene Pao is one of Hong Kong’s best-known jazz musicians. His 20-year career has included recording, live performances and comp...
![](https://www.fcchk.org/wp-content/uploads/2016/05/mainbar_337x174.jpg)
1 Jan 1970 12:00 AM
Monday
September 5
Tofu Extravaganza
Drink, Soup & Appetizers:
Unsweetened Soy Milk
Hot & Sour Tofu Soup
Chiu Chow-style Soy Sauce-marinated Tofu
Main Dishes:
Indian Tofu Tikka
Pan-fried Tofu Cakes
Sautéed Pork Julienne with Dried Tofu
Steamed To...
![](https://www.fcchk.org/wp-content/uploads/2016/05/mainbar_337x174.jpg)
1 Jan 1970
Monday
August 29
Chinese Set Lunch
Menu
Har Gau and Siu Mei (2 pcs each)
***
Rice in Broth Selection (Choose one):
Braised Duck Leg with Rice in Broth
Baby Oysters with Minced Pork and Dried Plaice with Rice in Broth
Fish Mousse with Rice in Broth
Diced W...
![](https://www.fcchk.org/wp-content/uploads/2016/08/Mid-Autumn-Festival-Pic_337X174-1.jpg)
13 Sep 2016 — 15 Sep 2016
September 13 ~ 15, 2016 (Tuesday to Thursday)
九月十三至十五日 (星期二至四)
Chinese Restaurant 中菜廳
Hughes Room 名仕閣 & Burton Room 漾馨廳
極品燒鵝 (半隻五位用)
Premium Crispy Roast Goose (half goose for 5 people)
白灼海蝦
Poached Fresh Shrimps
竹笙海皇莧菜羹
Seafood Soup wit...
![](https://www.fcchk.org/wp-content/uploads/2016/05/mainbar_337x174.jpg)
1 Jan 1970
Monday
August 22
Vietnamese Noodle Station
Choose one type of Vietnamese noodle: Ho Fan or Vermicelli
***
Choose Vietnamese Beef Stock or Sour & Spicy Soup
***
Choose one:
Raw Beef Slices, Chicken Slices, Vietnamese ham,
Shrimp, or Squid
***
Choice of G...