White
Wine

P/C

Item

Market

Price

Special Price

5107

Josmeyer, Fleur de Lotus, AOC, 2013/2014 (750ml)

Color: Gold Yellow Color

Nose: The nose is opened, delicate and blooms on floral aromas with notes of coriander and white pepper.

Palate: The body is heavy, powerful and structured, the mouth is on notes of clove and zan, and ends by a long finale on spices. Wine with a beautiful balance.

$250

$163

White
Wine

P/C

Item

Market

Price

Special Price

VT013

Trimbach Pinot Blanc, 2015
(750ml)

A wine for pure pleasure !
Maturing early, it is dry, well-balanced, supple and refreshing. Pinot Blanc is ideal for serving as an aperitif, at formal dinners, receptions or light meals. Pair with : Pinot Blanc is best served with shellfish, cold meats, tartes flambées, pies and other light appetizers.

$109

$96

VT015

Trimbach Gewurstraminer, 2013
(750ml)

The fruitiest and the spiciest of the varietals – a unique wine. It is in Alsace that this grape variety reaches the height of perfection. Its dry personality makes it ideal as an aperitif and it pairs extremely well with specialty cuisine with pronounced flavors. Pair with Gewurztraminer is a fine accompaniment for fish or seasoned meats, spicy and exotic dishes, soft cheeses (such as the famous Munster), and a plethora of desserts.

$169

$148

VT020

Trimbach Pinot Gris Reserve,
2012 (750ml)

One of the noblest of the Alsace grapes, Pinot Gris produces a full, heady, rich and lush wine in Trimbach’s hands. It is technically dry, but the style is so fruity and full, with such a long palate that the illusion of sweetness is maintained. Watch out too for a smokiness on the finish. Its great depth is balanced by a crisp acidity that gives structure and longevity. Pair with: The selection of very ripe grapes allows this Pinot Gris Réserve to match wonderfully with exotic, Asiatic and Japanese food. It really comes into its own with terrines, foie gras, smoked fish, fish in sauce (notably salmon) and white meats.

$169

$148